Since 2004, the national health and epidemic prevention and quality inspection departments have banned the sale of all kinds of unrefined edible oil, so why can edible oil be eaten after refining? The following is a detailed introduction by the engineer of Huatai Grain and Oil Machinery. Af…
What are the advantages and disadvantages of edible oil deodorization process?
Deodorization is one of the common processing procedures in edible oil refineries and an important link in edible oil processing. Advantages and disadvantages of deodorization process are mainly reflected in the following aspects: Advantages: Improve the quality of oil products: Deodori…
How can edible oil refining equipment retain the nutritional value of edible oil?
Edible oil is an indispensable food in people’s daily life, and the quality of edible oil is directly related to people’s health. In order to ensure the quality and nutritional value of edible oil, the selection and use of edible oil refining equipment is particularly important. So, ho…
Common methods of deacidification
Deacidification is an important step in oil refining process. Deacidification is a common process operation in food processing and chemical production, and its purpose is to remove acidic substances from raw materials in order to improve the purity and quality of products. There are two com…
What problems should be paid attention to when purchasing oil refining equipment?
In food industry, oil refining is a very important link. Oil refining equipment is the key equipment to realize this process, and its performance and quality directly affect the quality and safety of oil products. Therefore, when purchasing oil refining equipment, we need to pay attention to many …
What is dewaxing in edible oil refining?
Dewaxing in edible oil refining refers to the process of removing waxy components from original vegetable oil. Wax is one of the impurities in vegetable oil, and its existence will affect the quality and stability of oil products. Therefore, dewaxing is a very important step in the refining proces…
The role of degumming in edible oil refining
Refining is a crucial link in the production of edible oil. The main purpose of refining is to remove impurities from oil and improve the quality and stability of oil. Degumming is an indispensable step in the refining process. So what are the functions of degumming? What is degumming?Degumming…
Deodorization is an important step in edible oil refining
Edible oil is an essential food raw material in our daily life. It is not only a necessity for cooking, but also an important raw material for many food processing. However, the original extracted edible oil often contains various impurities and odors. In order to improve the quality and taste of …
What is the oil yield of edible oil refining?
The refining process of edible oil is to remove impurities, pigments and odors from the original vegetable oil through a series of physical or chemical treatments, so that it can meet the quality requirements of national standards for edible oil. In the refining process, the oil yield is a very im…
How to improve the working efficiency of edible oil refining equipment
Edible oil refining equipment is an indispensable equipment in edible oil production, and improving the working efficiency of edible oil refining equipment is a very concerned issue for edible oil manufacturers. To improve the working efficiency of edible oil refining equipment, we need to improve…